Yosemite Seasoning

Yosemite Grill Seasoning – Bold Flavor, Wild Spirit 

Bring the taste of the great outdoors to your grill with Yosemite, a bold, smoky-sweet seasoning inspired by open fires and forest air. This rustic blend of sugar, brown sugar, smoked paprika, cracked pepper, garlic, ginger, onion, and fragrant rosemary delivers the perfect balance of sweet, savory, and herbal warmth—ideal for everything from backyard BBQs to campfire classics.

Flavor Profile
Sweet and smoky with a peppery kick, aromatic herbs, and a deep, savory backbone.

Perfect For

• Grilled meats (chicken, ribs, pork chops, steak)

• Roasted vegetables (sweet potatoes, carrots, cauliflower)

• BBQ sauces and marinades

• Campfire favorites like foil packs and kebabs

Crafted for adventurers, made for fire.

🔥 Grilling Tips with Yosemite

1. Dry Rub – Generously coat meat or veggies with seasoning 30 minutes before grilling for deep flavor.

2. Marinade Booster – Mix with olive oil, vinegar, or citrus juice for a quick, flavor-packed marinade.

3. Sprinkle After Cooking – Add a finishing dash just before serving to brighten flavor and aroma.

4. Slow Cook & Smoke – Yosemite excels in low-and-slow BBQ and smoker recipes—caramelizing beautifully as it cooks.

Pro Tip: Add a spoonful to baked beans, roasted nuts, or even popcorn for an unexpected campfire twist.